Brixey Engineering Strategies & Training

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2024 Articles

Baking Hall of Fame Scoring Changes Highlight Positive Impact on Industry

Pro Tip: Pay Attention to These Regulations to Avoid Unnecessary Hazards

Positive Impact on the Industry

A Team Effort

Videos Set the Gold Standard for Maintenance

Many Maintenance Departments Need Urgent Care

2023 Articles

Pro Tip: Top strategies for enhancing maintenance in 2024

Pro Tip: Use these methods to discover air leaks

Pro Tip: Create an ‘off season’ to-do list to improve bakeries

Pro Tip: Three ways to ensure oven safety

Pro Tip: How to Respond to Changing Production Schedules

Pro Tip: Use These Troubleshooting Tools to Prevent Repetitive Problems

Pro Tip: Free Up Hours of Trapped Labor Resources

Pro Tip: How to keep things cool this summer

Pro Tip: 15 Ways to Fight Pesky Mold Growth

Pro Tip: Taking stock of your mentorship opportunities

Pro Tip: Schedule a postmortem to drive improvement

Pro Tip: Establish Ways to Save Valuable Information

2022 Articles

Pro Tip: 7 Steps to Determine Hollow Shaft Gearbox Ratio

Pro Tip: Understand the Importance of Oven Burner Maintenance

Pro Tip: Preventing Costly Motor Failures in critical assets

Facing an Uncertain Future

Three Industry Veterans Join Baking Hall of Fame Committee

Brixey Engineering Shares Their Experience with Festo at IBIE

Pro Tip: Understand the Role of a Proof Box to Produce Quality Baked Goods

IBIE Q & A: Bakeries Must Confront the Future of Maintenance

Pro Tip: Learn the Keys to 40 Years of Success

Pro Tip: Remove the Risk of Bearing Failure

IBIE to offer Compelling Slate of Classes

Pro Tip: Remove the Risk of Oven Failure

Planning, Communication more Important than Ever with Capital Investment

Pro Tip: Avoid Costly Decisions when Investing in Post-Packaging Automation

Pro Tip: Think Outside the Box to Solve Complex Puzzles

Fast Track the Learning Curve of a New Maintenance Associate

2021 Articles

Pro Tip: Paying it Forward Reaps Twice the Rewards

Production Schedules Provide the First Step in Meeting Oversized Demands

Pro Tip: Here’s How to Maintain Your Bakery with Today’s Labor Shortage

Pro Tip: Take a “Pit Crew” Approach to Maintaining Your Bakeries

Pro Tip: Make Sure New Equipment Performs Up to Your Expectations

Pro Tip: Get Your Slice of the Capital Spending Budget

Pro Tip: Set This Goal for Immediate Results on the Production Floor

Sugar Bowl Bakery Finds Firm Foundation, Growth in its Family Values

Master the Setscrew, Master the Machine

COVID-19 Risk Brings Complexity to Equipment Installations

Preparation Optimizes Limited Downtime

Ingrained Insights Podcast

2020 Articles

Pandemic Restructures how Bakeries Clean/Maintain their Operations

BEMA campaign donates $16,500 to Feeding America

Rules to Follow When Rehabbing a Bakery

Around the Clock

2019 Articles

Avoiding Run-to-Failure During a Workforce Crisis

The Allergen Piece

Bakeries Dive Deeper into Line Data to Hit Operating Goals

Pro Tips for Optimizing Line Performance and Interpreting Data

What Should Bakeries Prioritize in 2019?

Digital Solutions Sprout as Workforce Sags

2018 Articles

Back to the Future for the Baking Industry

The Real Deal

Digital ‘Toys’ Emerge as Real Tools for Baking

Finding Skilled Bakery Employees Goes from a Challenge to a Crisis

Staying Up-to-Date on Equipment Maintenance

What Impact Can Lean Manufacturing Have on Bakery Plant Culture

Four Steps to Creating a Customized Lean Manufacturing Strategy

5 Indicators that you are in Run-to-Failure

Monitoring Production Equipment’s Critical Component

BAKED in Science S2E8 Titans I

When Failure is Not an Option

Nine Predictions for Bakery Operation in 2018